Most Popular Papers *
Authentication of Shallots from Brebes using Gas Chromatography Fingerprinting Technique Combined with Chemometrics
Yana Setyani Pradina, Adelia Puteri, Gina Fauzia Rachma, Nazwa Balqis, Gerli Puspita Anggraini, and Hendri Wasito
https://doi.org/10.7454/mss.v28i3.2464
Evaluation of the Water Quality and Distribution of Heavy Metals in the Gomti River Flowing Through the Urban Region of Lucknow, India
Neha Gondial and Sandhya Bharti
https://doi.org/10.7454/mss.v28i3.2241
Microencapsulation of Cosmos caudatus Kunth Extract using Sodium Alginate and In Vitro Antioxidant Activity Test
Safina Samara Nur Fadlila, Oktavia Eka Puspita, Zubaidah Ningsih, and Anna Safitri
https://doi.org/10.7454/mss.v28i2.2298
BIO-SYNTHESIS OF COPPER NANOPARTICLES FROM INDIGOFERA TINCTORIA LEAF
Talabi Henry Kayode, Esther Dolapo Adewale, and Benjamin Omotayo Adewuyi
https://doi.org/10.7454/mss.v28i2.2130
Preliminary Molecular Study of Chloramphenicol Anchoring on Laccase Enzyme from Trametes hirsuta
Hanzhola Gusman Riyanto and Afiten Rahmin Sanjaya
https://doi.org/10.7454/mss.v28i3.2428
DAMPAK PENCEMARAN LOGAM BERAT TERHADAP KUALITAS AIR LAUT DAN SUMBERDAYA PERIKANAN (STUDI KASUS KEMATIAN MASSAL IKAN-IKAN DI TELUK JAKARTA)
Lestari Lestari and Edward Edward
Synthesis, Biological Activity, and Molecular Docking Study of Xanthenol and Its Disproportionation Products as Anticancer and Antimalarial Agents
Ardhya Ayu Pratama, Jumina Jumina, and Chairil Anwar
https://doi.org/10.7454/mss.v28i2.2314
BIODIVERSITAS CYANOBACTERIA DARI BEBERAPA SITU/DANAU DI KAWASAN JAKARTA-DEPOK-BOGOR, INDONESIA
Nining Betawati Prihantini, Wardhana Wardhana, Dian Hendrayanti, Arya Widyawan, Yuni Ariyani, and Ronny Rianto
Effect of Harvest Season on the Physical Properties, Fatty Acid Composition, and Volatile Compounds of Roasted Cacao Beans
Amornrat Chumthong, Nuttarisa Limjumrern, Chutikarn Saensano, Pornthep Teerawattanapong, Aekkaraj Nualla-ong, Adirek Rugkong, and Rawee Chiarawipa
https://doi.org/10.7454/mss.v28i1.2187
Free-Radical Scavenging Activity and Total Phenolic Compounds of Red and Green Poinsettia Leaves (Euphorbia pulcherrima Willd.) from Lombok Island
Handa Muliasari, Baiq Sopiah, Emmy Yuanita, and Baiq Nila Sari Ningsih
https://doi.org/10.7454/mss.v27i4.1349
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» Updated as of 09/30/24.
