Volume 3, Issue 1 (2022)
Original Articles
Analysis of the Relationship Between Children's Characteristics, Family Characteristics, Food Intake, Eating Habits, and Disease History with Nutritional Status of Under-Five Children Based on the Composite Index of Anthropometric Failure in Karangkamulyan Village, Cihara District, Lebak Regency, Indonesia in 2020
Ayu Anisadiyah and Ratu Ayu Dewi Sartika
https://doi.org/10.7454/ijphn.v3i1.6157
Sleep Quality and Affecting Factors Among Elderly Living in a Nursing Home in East Nusa Tenggara Indonesia
Asyifa Robiatul Adawiyah, Kusharisupeni Djokosujono, and Jumiati Lelu Sanga
https://doi.org/10.7454/ijphn.v3i1.5888
Factors Associated with High Fat, Salt, And Sugar Food Selection on Online Food Delivery Service Among Students of SMAN (State High School) 47 Jakarta, Indonesia, in 2022
Arifiana Arifiana, Kusharisupeni Djokosujono, Wahyu Kurnia Yusrin Putra, and Nina Muziana
https://doi.org/10.7454/ijphn.v3i1.6177
Availability of Sugar-Sweetened Beverages at Home as The Dominant Factor Related to Its Consumption Among Students of SMAN (State High School) 47 Jakarta, Indonesia, in 2022
Nadhira Winindya Sari, Kusharisupeni Djokosujono, Diah Mulyawati Utari, and Neni Rohayati
https://doi.org/10.7454/ijphn.v3i1.6176
The Association Between Feeding Practices and History of Diarrhea with Nutritional Status of Toddlers
Lulu Indria Setyani and Khoirul Anwar
https://doi.org/10.7454/ijphn.v3i1.6171
