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Abstract

Cassava starch extract and sea urchin gonads can be used as ingredients for making various kinds of food formulas. This study aimed to develop cassava starch extract as a formula for making bagea added with sea urchin gonads which are rich in nutrients to make it good for child. This study was aimed at analyzing the effect of the provision of bagea enriched by sea urchin gonads on weight gain in toddlers of the Bajo community. In making the formula of bagea, the researchers used a quasi-experimental design. After the data were collected, they were then checked for feasibility, coded, and reduced. Furthermore, data were presented in tabular form, showing percentage and frequency, and analyzed using statistical tests. Before the t-test was carried out, a homogeneity test of the sample was first conducted which showed that p value

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Bahasa Abstract

Ekstrak kanji singkong dan gonad landak laut dapat digunakan sebagai bahan pembuatan berbagai macam makanan formula. Penelitian bertujuan untuk mengembangkan ekstrak kanji singkong sebagai formula pembuatan bagea yang ditambahkan dengan gonad landak laut (Sea urchins) yang kaya akan zat gizi sehingga cocok untuk anak. Tujuan penelitian, menganalisis pengaruh pemberian bagea yang dipekaya gonad landak laut pada anak Batita suku Bajo terhadap kenaikan berat badan. Pada pembuatan formula bagea menggunakan desain quasi eksperiment. Setelah data dikumpulkan, diperiksa kelayakannya, dienteri, dibersihkan, selanjutnya data disajikan dalam bentuk tabel, persentase, frekuensi dan dianalisa dengan menggunakan uji statistic. Sebelum dilakukan uji perbedaan, terlebih dahulu dilakukan uji homogenitas sampel menunjukkan bahwa nilai P

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